FibraMent's Premium Replacement Baking / Pizza Stone with MicroLine Technology is specifically designed for use in PizzaMaster Ovens outfitted with high temperature decks. These patent pending stones provide optimized, consistent and reliable baking performance, unmatched by any other stone on the market. Compatible models include PM 911, PM 912, PM 913, PM 914 and PM 915 ovens that are outfitted with high temperature decks.
Whether used for baking pizzas, breads, pretzels or other goods, this stone ensures even heat distribution, durability, ease of installation and optimized heat transfer rates making it the top choice for commercial ovens. With its dual-sided design, it's versatility is unmatched - one stone with two different textured sides.
The smooth side offers award-winning performance for baking at lower temperatures while the grooved side has been optimized for high-heat temperatures. Simply flip the stone to the appropriate side base on your desired cooking temperature. One stone covers all of your baking needs.
For over 30 years, FibraMent has been the trusted name in the production of baking and pizza stones for professional and residential use across North America and Europe. For additional stone information, please continue reading the key features noted below.
Order multiple baking / pizza stones and receive the following discounts:
- Save 2% with purchase of (2) stones.
- Save 4% with purchase of (3) stones.
- Save 6% with purchase of (4) or more stones.
The discount will be automatically applied in your cart, no code required.
Prices shown include FREE FedEx Ground Shipping to addresses within the contiguous United States. For orders to Canada, please contact FibraMent directly to confirm final shipping cost. See Shipping and Warranty for additional information.
Performance Features
FibraMent Stones are manufactured using Quick Heat Technology™, a patented blend of kiln-fired, high-temperature and conductive materials. This results in:
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Uniform heat transfer, ensuring even cooking across the stone.
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Heat retention for stable baking conditions.
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Quick heat recovery, supporting efficient, repeatable baking cycles.
The patent pending MicroLine Technology side of this stone is specifically designed to optimize performance during high heat cooking. This provides:
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Ideal Thermal Transfer, synchronizing the stone with oven temperature for peak performance in high-heat cooking.
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Two-Sided Versatility eliminates the need for multiple stone sets.
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Durable and Easy to Install, simplifying oven setup and stone changes.
Applications for FibraMent Stones
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Restaurants, Pizzerias, Bakeries, Bagel & Pretzel Shops
FibraMent stones help achieve consistent results, from crispy pizza crusts to evenly baked breads, pretzels and pastries.
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Food Service Equipment Supply & Repair
FibraMent offers solutions for replacing worn stones or improving the performance of commercial ovens. With a wide inventory covering most oven models, stones are available for immediate shipping.
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Oven Manufacturers
FibraMent baking stones are a preferred choice for original equipment manufacturing, valued for their durability and consistent performance in new ovens.
Craftsmanship and Quality Standards
Each FibraMent stone is handcrafted in the USA by a family-owned business, reflecting a commitment to precision and quality.
FibraMent stones are also NSF-certified, meeting rigorous standards for food safety and performance. They are backed by a 10-year warranty, ensuring reliability and peace of mind for long-term use.
A Reliable Baking Solution
FibraMent baking stones are designed to deliver consistent results for a variety of baked goods. With a range of sizes and the option for customization, these stones are the premium choice for both professional kitchens and home bakers. The patented MicroLine Technology adds even greater versatility, ensuring high performance at both high and low temperatures.